[CHIA YI SHI RI] Braised Beef Noodles |红烧牛肉面 |PinStore Taiwan

Product Description

 [CHIA YI SHI RI] Braised Beef Noodles

Product Highlights

1. Carefully selected tender, juicy, and springy Australian beef shank.

2. Paired with a secret beef fat and sweet, flavorful braised broth.

3. Hand-pulled into chewy, thin Chinese-style noodles through multiple processes.

Suitable For:

• Consumers who love classic Taiwanese braised beef flavors and traditional tastes.

• Busy professionals and students who value convenience without compromising on food quality.

• Modern individuals are looking for a quick yet flavorful meal with a rich beefy essence.

(2) Braised Sauce Pack: Concentrated beef bone broth, soy sauce, broad bean paste, onion, scallion, ginger, garlic, chili, spices, sugar, salt, vegetable oil (soybean oil), flavorings, seasonings

(3) Beef Oil Pack: Soybean oil, spicy bean paste (chili, water, non-GMO soybeans, salt, thickener [acetylated distarch adipate]), sesame oil, MSG, etc.

Packaging Specifications:
 Net Weight: 102g × 3 servings

Storage Instructions:
Store in a cool, dry place. Avoid direct sunlight and humid environments.

Directions for Use:

1.Place the braised beef soup pouch into boiling water and cook for about 10 minutes.
2.In a separate pot, cook the noodles in boiling water for approximately 4.5 minutes, then drain.
3.Place the cooked noodles in a bowl, add the beef oil pack, and mix well.
4.Pour the heated braised beef soup over the noodles and enjoy.

Country of Origin: Made in Taiwan

Allergen Information:

• Contains gluten, sesame, soy, and their derivatives. Not suitable for those with related allergies.
  
  

• Contains fava beans, not suitable for individuals with G6PD deficiency (favism).

Precautions:

• The product is sterilized via high-temperature sealing. Do not consume if the pouch is bloated or damaged – please contact customer service for assistance.

• The braised beef soup pouch is packed in aluminum foil – do not microwave directly.

• Heating times may vary depending on the appliance; adjust as needed.

• Contains star anise, Sichuan pepper, black pepper, cinnamon – not recommended for pregnant women.

Manufacturer:

Shiyue Creative International Co., Ltd.

Tel: +886-2-2579-2323

賈以食日-麻薑面 (1盒/3入)

產品介绍：

• 严选软嫩多汁、弹牙的澳洲牛腱肉

• 搭配秘制牛油与香甜爽口红烧汤头

• 多道工序手折成型Q弹中式细拉面

适用人群：

• 喜爱台式红烧风味、追求传统口感的消费者

• 忙碌但又注重饮食品质的上班族、学生族群

• 喜欢一餐有“牛味”、又讲求快速方便的现代人

成分：

• (1) 麵體 Noodles：面粉、水、盐

• (2) 红烧酱包 Braised Sauce Pack：牛骨浓缩汤、酱油、豆瓣酱、洋葱、葱、姜、蒜、辣椒、香辛料、糖、食盐、植物油（大豆油）、香料、调味料等

• (3) 风味牛油包‒大豆油、辣豆瓣(辣椒、水、非基因改造黄豆、盐、粘稠剂(乙酰化己二酸二淀粉)、麻油、味精等

包装规格：

• 淨重：545公克

保存方法：請存放於陰涼乾燥處，避免陽光直曬及潮濕環境。

食用方式：

1. 將牛肉湯調理包放入煮沸的滾水中煮約10分鐘。

2. 面體另外放入滾水中約煮4分半後撈起。

3. 先將煮熟的面體放入碗中並添加風味牛油包攪拌均勻。

4. 最後將加熱後的牛肉湯調理包倒入拌勻牛油的面體一起食用。

有效期： 见包装标示（年/月/日）。

保质期： 12個月。

原产地： 台湾製造

过敏原信息： 

• 本产品含有含麸质之谷物、芝麻、大豆及其制品，不适合其过敏体质者食用

• 本产品含有蚕豆，不适合蚕豆症患者食用

注意事项：

(1)产品采用封装高温杀菌，如有膨包及破损请勿食用，并请联系客服由专人为您服务

(2)牛肉汤调理包为铝箔袋包装，不可直接微波加热

(3)加热方式因设备状况差异，可依据实际需要调整加热时间

(4)本产品含有八角、花椒、胡椒、肉桂，孕妇忌食

負責廠商：拾躍創意國際有限公司

電話：02-2579-2323